


Protein Bars with Maple and Apple Pie Flavor
These protein bars are a deliciously wholesome treat, combining the warm flavors of maple and apple pie in every bite. Perfect for a quick snack or post-workout boost, they’re both nutritious and satisfying.
Ingredients
Instructions
Mix and Chill Bars
Start by lining a 9x13-inch baking dish with parchment paper to make cleanup easier. In a big mixing bowl, stir together the applesauce, maple syrup, and almond butter until everything is well combined. Then, add in the oat flour, cinnamon, cocoa powder, and protein powder, mixing until the batter is smooth and evenly mixed. Spread the mixture evenly into the prepared dish, smoothing the top with a spatula. Pop it in the fridge and let it chill for about an hour so it firms up nicely. Once set, cut into 30 squares and wrap each one in parchment paper for easy snacking later.

Why You’ll Love This Recipe
These bars combine the natural sweetness of maple with the comforting flavors of apple pie. They offer a delicious, homemade snack that is both satisfying and nutritious. Perfect for on-the-go energy or a cozy treat.
Serving Suggestions
Enjoy these bars as a quick breakfast with a cup of tea or coffee. They also make a great afternoon snack paired with yogurt or a glass of milk. Serve warm or at room temperature for the best taste.
Storage Tips
Store the bars in an airtight container at room temperature for up to 3 days. For longer freshness, keep them in the fridge for up to a week. They also freeze well—wrap individually and thaw before eating.



