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Delicious Chicken Pasta Dish

★★★★★ 5.0 (18 reviews)

This easy chicken pasta recipe is perfect for busy weeknights when you want something comforting and flavorful. With tender chicken and a creamy sauce, it’s sure to become a family favorite in no time.

◷40 minTotal Time

♜4Servings

▥MediumDifficulty

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Instructions

Step 1

In a bowl, toss the chicken with cornflour, soy sauce, salt, pepper, and chili flakes until everything is nicely coated. Heat some oil in a pan and fry the chicken until it’s golden brown. Once cooked, set it aside.

Step 2

In a large pot, warm a bit of oil and sauté the chopped garlic for about a minute until fragrant. Add the tomato paste and cook it for 2-3 minutes, stirring occasionally.

Step 3

Season the tomato mixture with salt, pepper, and chili flakes, then add the carrots, cabbage, onion, and capsicum. Cook everything together for another minute.

Step 4

Toss the fried chicken back into the pot and mix well, letting it cook for a minute to combine the flavors.

Step 5

Finally, add the boiled spaghetti and give everything a good stir so the pasta is well coated and heated through.

Step 6

Serve it up and enjoy your tasty chicken pasta!

Why You’ll Love This Recipe

This dish combines tender chicken with perfectly cooked pasta in a flavorful sauce. It’s easy to make and comforting, perfect for a busy weeknight or a casual dinner with friends. The balance of protein and carbs keeps you satisfied without feeling heavy.

Serving Suggestions

Serve with a fresh green salad or steamed vegetables to add color and crunch. A sprinkle of grated Parmesan cheese and a few fresh basil leaves can enhance the flavors. Garlic bread on the side makes a great accompaniment.

Storage Tips

Store leftovers in an airtight container in the refrigerator for up to 3 days. Reheat gently on the stove or in the microwave, adding a splash of water or broth to keep the pasta moist. For longer storage, freeze in a freezer-safe container for up to 2 months.